Fort Point Beer Company’s Perfect Holiday Recipe

Fort Point’s newest beer, Manzanita, an altbier, is a beer made specifically for autumn, with a smoky, multi-layered aroma that’s perfect for a cool, crisp night. Inspired by the rich, nutty flavors, Fort Point worked with Bay Area chef Yella Catalana to create the perfect holiday recipe featuring Manzanita. The result? A delicious Manzanita gingerbread cake. Get the recipe for this decadent gingerbread cake featuring the flavors of beer, molasses, and heaps of strong spices on the Fort Point blog.

CUESA Special Wednesday Thanksgiving Market Nov/22, 10am—2pm

Satisfy your last-minute Thanksgiving feast needs at CUESA’s Ferry Plaza Farmers Market! For Thanksgiving week only, CUESA will be hosting a farmers market on Wednesday, November 22. Please note that their usual Thursday farmers market will be closed on Thanksgiving Day, November 23. The Ferry Plaza Farmers Market will be open as scheduled on Saturday, November 18, and Tuesday, November 21. Check out their Thanksgiving Guide for shopping tips and recipes.

Turkey Time At Golden Gate Meats

Visit Golden Gate Meats today to order your Diestel turkey. Golden Gate Meats offers a variety of turkeys, including organic, heritage, original, etc. Want to mix it up this year? No problem. Golden Gate will also be offering turduckens, geese, prime ribs, or whatever your heart desires. And that’s not all. Housemade stuffing, cranberry sauce, gravy and turkey stock are just a few other items that will be available to you. Leave it to Golden Gate Meats to help make your Thanksgiving stress free, delicious, and unforgettable.

Cowgirl Creamery’s Thanksgiving Collection

This is a time to give thanks for all that we love…..

It is with this in mind we share with you a platter of gratitude

From Cowgirl Creamery’s family to yours, a selection of cheeses for the Thanksgiving Table:

Their seasonal winter cheese, Devil’s Gulch; organic Jersey cows milk cheese covered with sweet and spicy pepper flakes from All-Star Organics; Flora a grassy and creamy soft-ripened goat cheese; San Andreas, a local raw, sheeps milk cheese in a Tuscan pecorino style and Bishop’s Peak, a nutty, alpine delight from the Central Coast. Accompanied by Fruit Nut Crostinis from Rustic Bakery, they make a perfect beginning (or end) to your holiday feast.


San Francisco International Tea Festival Nov/12, 11am—5pm

Every cup of tea is a story. Imperial Tea Court invites tea lovers and inquisitive newcomers alike to experience all the possibilities at this year’s SF International Tea Festival. At the tea festival, you will discover teas straight from local and global producers, you’ll receive a free swag bag with your very own teacup to savor tea. While at the festival, you will have access to hundreds of different types of tea in our tea market, and get to connect with the biggest names in tea. Learn how each cup of tea can be a different experience.