This is a time to give thanks for all that we love…..
It is with this in mind we share with you a platter of gratitude
From Cowgirl Creamery’s family to yours, a selection of cheeses for the Thanksgiving Table:
Their seasonal winter cheese, Devil’s Gulch; organic Jersey cows milk cheese covered with sweet and spicy pepper flakes from All-Star Organics; Flora a grassy and creamy soft-ripened goat cheese; San Andreas, a local raw, sheeps milk cheese in a Tuscan pecorino style and Bishop’s Peak, a nutty, alpine delight from the Central Coast. Accompanied by Fruit Nut Crostinis from Rustic Bakery, they make a perfect beginning (or end) to your holiday feast.