October is American Cheese Month, established by the American Cheese Society to showcase North America’s delicious and diverse cheeses and the farmers, cheesemakers, and chefs who bring them to tables across the continent. To celebrate, the Ferry Building and Cowgirl Creamery will be hosting special demos and highlighting an array of cheese-centric dishes from Sunday, […]
Starting Saturday April 20th through Earth Day – Monday April 22nd
Let’s Give A Shuck For The Earth! On April 20 join Hog Island Oyster Co. for their first Dine & Donate of 2019. 10% of the days sales will benefit the Shellfish Growers Climate Coalition – a partnership with shellfish growers nationwide working collaboratively toward climate action and securing a low carbon future. Shellfish growers and […]
Starting at 8 a.m., Saturday, April 27, Book Passage will have limited-edition literary-themed merchandise, author events, and, as always, surprises!
Fort Point is hosting a pop-up Oktoberfest beer garden at the Ferry Building! Come spend the day outdoors sipping on a selection of their classics as well as some new limited draft-only beers. Find them on 9/28, 10/5 and 10/12 from 11 AM to 8 PM in front of their taproom on the Embarcadero promenade. […]
35 Foot Tall Polar Bear Made From Car Hoods Serves as Arctic Ambassador for Global Climate Action Summit.
Please join us on Sunday, September 16th from 3PM-7PM for Ferry Plaza Wine Merchant’s 4th annual tasting of the gold, silver and bronze wines from the TEXSOM International Wine Awards.
It’s almost time for Bendetta Annual Harvest Sale in celebration of our many farmers, both near and far.
For one night only, the Ferry Building Marketplace will be transformed for the freshest and most delicious party of a quarter century, brimming with good friends and peak-season produce.
Cowgirl Creamery is excited to have launched a new menu at their Sidekick Café focusing on their most popular cheesy items and introducing their new interactive cheese-tasting experience: The Cheesemonger Roundup. Monday through Friday from 3:30pm-6:30pm, guests can have an engaging experience with a Cowgirl cheesemonger who, after a chat about preferences and interests, will […]