For flowerless dessert, swing by Mariposa for a wide variety, but don’t skip Miette.
Their macaron cookies and their pot de cremes are gluten-free.
For your haroset, you’ll need apples, and you can find them at Farm Fresh To You.
You’ll need cinnamon, and you’ll find it at Village Market.
And walnuts and raisins at G. L. Alfieri.
And honey at beekind.
For chopped liver, you can find chicken liver and duck fat at Golden Gate Meat.
For the shankbone for your sedar plate, you can also find it at Golden Gate Meat.
For your brisket, stop by Prather Ranch.
For your kosher wine, stop by Ferry Plaza Wine Merchant.
For freshly made gefilte fish, visit San Francisco Fish Company.
Happy Passover! Happy Pesach! Chag Pesach Sameach!