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Friday Feb 10 - Sunday Feb 12
Food From the Heart
The third annual Food From The Heart at the Ferry Building Marketplace kicks off on Friday, February 10 with a benefit for Slow Food from 5pm to 8pm. The public is invited to stroll the candlelight Grand Nave where the merchants and restaurateurs of the Marketplace will offer seasonal hors d'oeuvres for $2.00 each and Slow Food will pour wine ($5.00 per glass) from several wine bars. There will be tango and salsa dancing, music to serenade the senses, and lovely offerings of food. CUESA will offer their famous organic love potion. The entire Marketplace will be open until 8pm for Valentine shopping.
Inspired by the Season of love the Epicurean revelry and delights carry on through out the weekend. Saturday the Marketplace and the Ferry Plaza Farmers Market will be brimming with heartfelt foods. At the CUESA Kitchen they'll be an array of tastes and cooking demos, including:
Heartfelt Menu Items include:
On Sunday the celebration continues with epicurean demonstrations, lovely gift ideas, farm fresh flowers and delectable, seasonal food & drink to tempt the senses.